Vegetarian Style Meat

• Curry Chicken
• Kung Po Chicken
• Vinegar Chicken
• Onion & Ginger Chicken
• Sweet & Sour Chicken
• Tom Yam Chicken
• Assam Chicken
• Claypot Steam Chicken
• Fried Chicken with Basil leaves
• Kung Po Chicken
• Sweet & Sour Vegetarian Meat
• Yong Tau Foo ( Need Advance Booking)
• Goose Meat
• Crispy Duck
• Sweet & Sour meat
• Sweet & Sour Pork Rib
• Char Siew
• Raost Piglet
• Amdo Yak Beef with Tingmo
• BBQ Satay Skewers (5pcs)
• Curry Mutton
• Amdo Yak Beef
• Butter “Camel Meat”
• Sweet & Sour “Camel Meat”

Chef’s recommendation

Vegetables Variety

• Sambal Petai
• Stir -Fried Spicy AssortedBeans
• Veggie LO HAN
• Steam Tau Bao with Miso
• Golden Pocket with Broccoli
• Butter Dou Bao
• Sweet and Sour Mushroom
• Butter Mushroom
• Mushroom Kai Lan
• Kong Poh Hedgehog Mushroom
• Lotus Root White Fungus
• Thai Style Butter Hedgehog Mushroom
• Mixed Vegetable Curry
• Fresh Vegetables
  • Yuan Cai
  • Cai Xin
  • Shu Miao
  • Kai Lan
  • Yao Mak
  • Kai Lan
  • Sang Cai
• Yu Xiang Eggplant
• Jin Xiang Eggplant

Soups

• Superior Yuan Cai Soups
• Tom Yam Soups

Chef’s recommendation

Tofu Variety

• Minced Petai Tofu
• Marmite Tofu
• Ma-Po Tofu
• Steamed Tofu with Ham
• Minced Meat Tofu
• Claypot Seafood Tofu
• Mango Tofu

Chef’s recommendation

Vegetarian Seafood Variety

• Curry Fish
• Assam FIsh
• Sea cucumber with Mushroom
• Banana Leaf Spicy Fish
• Deep Fried Fish
• Braise Duck with Yam
• Teo Chiew Steam Fish
• Ginger Cod Fish
• Steamed Cod Fish with Miso
• Dragon Crab with Bracolli
• Kung Po Cuttlefish
• Butter Prawn
• Marmite Prawn
• Tom Yam Prawn
• Assam Prawn
• Sambal Petai Prawn
• Jin Xiang Prawn
• Curry Prawn

Special

• Lobster Salad
• Buddha Jumps Over The Wall ( Need Advanced Booking) Per Pax 10 pax

Chef’s recommendation

Noodle

• Braised Yee Mee
• Hokkien Mee
• Lor Mee
• Mamak Mee
• Cantonese Style HorFun / MeeHoon
• Singapore Fried MeeHoon
• Tom Yam Mee or MeeHoon
• Fish Head Meehoon
• Fried 3 in 1 Noodles
• Dry Fried Noodles
• Longevity Noodles
• Kechara Tukpa
• Claypot Lo Shi Fun

Rice

• Thai Fried Rice
• Pineapple Fried Rice
• Yang zhou Fried Rice
• Petai Fried Rice
• Salted Fish Fried Rice
• Xiang Chun Fried Rice
• Kechara Healthy Set
• Claypot Chicken Rice

Chef’s recommendation

Salads / Appetizers / Snacks

• Kechara Salad
• Vietnamese Salad
• Vietnamese Spring Roll
• Tibetan Steamed/Fried Vegetable Momo (6 pcs)
• Shabalay
• Tingmo (5 pcs)(Tibetan Steamed Bread with Speacial Sauce)
• Asa Bhima (Tibetan Baked Bun with Fillings)

Dessert

• Guo Ling Gao
• Lotus Seed, Snow Fungus & Sea Coconut in GInseng Root
• Longan Sea Coconut
• Colorful Ice
• Crystal Fruit Desert
• Honeydew Pudding
• Mango Pudding
• Honey Yogurt
• Mango Yogurt
• Mulberry Yogurt

Chef’s recommendation

Beverages Served Hot or Cold

• Bubble Ice Coffee
• White Coffee
• Milo
• Lemon Tea
• Barley
• Wheat Germ Tea (Hot)
• Lime Mint
• Kechara Lime & Sour Plum
• Herbal Tea

Freshly Squeezed Juices

• Apple
• Orange
• Lemon
• Carrot
• Watermelon
• Honey Drew

Tea Brewed by the Pot

• Jasmine Tea
• Supreme Tea
• Puer Tea
• Premier Tea
• Tie Kuan Yin
• Kok- Po
• Chrysanthemum
• Others
  • Plain Water
  • Chinese Tea
• Special
  • Tibetan Butter Tea